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Crepes

You’ll need:

1 1/2 cup milk (your choice in percent)

3 eggs

2 tbsp vanilla extract

1 1/2 cup flour

2 tbsp sugar

A pinch of salt

5 tblsp melted butter

In a bowl mix, milk, eggs and vanilla. Whisk until smooth. Then add flour, sugar, salt and butter. Then mix well until all batter is smooth and thin.

Heat a nonstick pan to medium low heat. Pour about a 1/4 cup batter into center of pan and began to tilt pan to thin out batter in pan until it is all the way to the edge of a medium pan. About 10 inches. Return to heat and cook until bubbles form on side about 30-40 seconds. Then flip and cook on other side about 20-30 seconds. Remove and fill with toppings of your choice. We use vanilla yogurt and fresh fruit and top with fruit and granola! The kids LOVE it!!

Enjoy! ?

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