Zupa with kale
You’ll need: 1 pound Italian sausage (mild or hot) ground 2 large diced potatoes (whatever you have in hand) about 2 cups or a little more 1 medium onion diced 3 garlic cloves minced 1/2… Read More »Zupa with kale
You’ll need: 1 pound Italian sausage (mild or hot) ground 2 large diced potatoes (whatever you have in hand) about 2 cups or a little more 1 medium onion diced 3 garlic cloves minced 1/2… Read More »Zupa with kale
You’ll need: I cup thawed baby’s scallops 12-16 peeled uncooked shrimp 2 tbsp butter 1/2 cup feta cheese crumbles 1/3 cup diced red pepper 1/2 cup arugula Red onions sliced 1 handful fresh basil (6-8… Read More »Seafood flatbread pizza with basil sauce
You’ll need 4- 4oz slices salmon 1 1/2 cup lump crab meat 1/2 diced yellow onion 1/3 cup diced celery 1/3 cup diced roasted red pepper (optional 1/3 cup mayo 1 tbsp lemon juice 1… Read More »Stuffed salmon with lump crab and white wine risotto
You need: 3 cups brown rice 5 1/2 cups water 5 tbsp chicken base (powder) 1 tbsp cumin 1 tbsp paprika 1 tsp black pepper 1 medium onion diced 4 garlic cloves minced 3 tbsp… Read More »InstaPot Mexican brown rice
Avocado cilantro: 1 avocado 1 garlic clove 1/4 cup fresh cilantro 1 tbsp lime juice A pinch of salt (1/4 tsp) 1/4 cup olive oil 1/4 cup sour cream or Greek yogurt 2 tbsp water… Read More »Salad Dressings & Marinades
You’ll need: 1 pound uncooked rigatoni 1- 28oz can crushed tomatoes 1- 28oz can diced tomatoes 1/2 cup yellow onion chopped 4 garlic cloves minced 4 tbsp olive oil 4 tbsp butter 1 cup heavy… Read More »Creamy tomato rigatoni & herbed chicken
You’ll need: 2 cups shredded chicken (or any leftover chicken will work) 1- 28oz can diced tomatoes 1- 28oz green enchilada sauce (mild or spicy if you want even more of a kick) 1- 6oz… Read More »Chicken Enchilada Soup
You’ll need: For sauce: 1/2 cup frozen blackberries 1/3 cup soy sauce, 1/3 cup dark brown sugar, 1/3 cup lime juice, 1 tsp red pepper flakes. 1 tsp fresh grated ginger 2- 4oz salmon fillets… Read More »BlackBerry Salmon with chard kale over sticky rice
You’ll need: Garlic heads (as many as you want to bake) ? 1 tbsp olive oil (per garlic head) 2-3 thyme sprigs per garlic head Salt for sprinkling Roasted garlic there is nothing like it!… Read More »Roasted garlic & thyme
You’ll need: 2 large fat chicken breast or (I sliced into three thin layers) or 3 regular size chicken breast cut in half. You want them pretty thin! 2 cups mozzarella cheese 6 slices Swiss… Read More »Easy chicken cordon bleu