You’ll need:
1 cup almond flour
1 tsp baking powder
3 large eggs
1 tsp vanilla extract
1/2 tsp cinnamon and a little more of you like cinnamon ?
1 tsp sugar substitute
For toppings:
Almond slivers
Whipped cream
Sugar free syrup
Fresh raspberries
Mix all ingredients in a bowl until smooth and of pancake batter consistency. If it seems too thick add an extra egg. In warm skillet add butter and a tablespoon of mixture and spread evenly into pancake form. Flip and cook other side and remove and set onto plate, finish cooking the rest of batter in the same way. Add toppings as you wish and enjoy!!! 🙂